Mangia Bene Authentic Italian Food, San Diego County, California

Appetizers: Bruschetta, Calamari, Mussels, Garlic Bread, Mushrooms

Antipasti Menu

BRUSCHETTA ALLA TOSCANA Toasted bread points served golden brown, topped with fresh Roma tomatoes, garlic, extra virgin olive oil and fresh basil.
CALAMARI FRITTI Fried calamari served with marinara sauce.
CAPRESE Slices of fresh mozzarella cheese and fresh tomatoes garnished with fresh basil leaves and extra virgin olive oil.
STEAMED MUSSELS Steamed green lip mussels in a light garlic wine sauce.
GARLIC BREAD Fresh butter, garlic and romano cheese on a toasted french roll.
MANGIA BENE GARLIC BREAD Fresh Butter, garlic, mozzarella and romano cheese on a toasted french roll.
SAUTEED MUSHROOMS Button mushrooms sauteed in a herb butter, topped with bread crumbs.
MOZZARELLA STICKS Served with marinara sauce
FRIED CHEESE RAVIOLI Served with marinara sauce
   

Insalate Menu

ANTIPASTO

Fresh Crisp lettuce, mortadella, salami, ham and provolone cheese with our very own balsamic vinegarette dressing.
IL GRECO Mixed baby greens in an italian dressing, topped with sweet red bell peppers, kalamata olives, mild goat cheese and sun dried tomatoes.
CAESAR Romaine lettuce, garlic croutons, shaved romano cheese and our own caesar dressing.
CAESAR WITH SHRIMP  
CAESAR WITH CHICKEN & FRESH TOMATOES  
   
GARDEN SALAD A mix of iceberg and romaine lettuce with your choice of dressing .
SPRING SALAD A variety of mixed baby greens with your choice of dressing .
SPINACH
Fresh spinach, goat cheese, kalamata olives and pine nuts tossed in a warm pancetta dressing.
   

Zuppe Menu

   

MINESTRONE

Prepared with a plentiful selection of fresh vegetables.
SOUP OF THE DAY Manager favorite
SEAFOOD CHOWDER Our favorite, served on Friday and Saturday only.
   
   
(*Tax is not included in price. All prices are subject to change.)